As a matter of fact, just like other cities in South East Asia, Malaysia and Singapore are food heaven.
Everywhere you go, in Malaysia or in Singapore, you can find kedai kopi (coffeehouse) or rumah makan (restaurant), where they sell bunch of local food, and you will never be board.
Among the local food in Malaysia and Singapore, I would recommend you to try
NASI LEMAK.
NASI LEMAK is a Malaysian traditional dish served in one plate, or traditionally served wrapped in banana leaves.
NASI lEMAK
usually consists of a bunch of rice cooked with
coconut milk or, in
Malay, "santan", and topped with topping such as, boiled egg, cooked peanuts and small fish, chicken curry, fried fish and fried chicken. And N
ASHI LEMAK has to be served with
Sambal or Malaysian cooked chili sauce.
I love NASI LEMAK for always for several reasons.
First, NASI LEMAK simply tastes good. The combination of rice cooked with coconuts rice and
sambal really enhance the rest of toppings in the mouth, and the combination of all together in the mouth is exquisite.
Also many times, you can choose what you want to put on the rice, so there would be many combination of the topping, the process of choosing the topping is really fun.
Nasi Lemak is one of the most famous national food of Malaysia and Singapore. Even it is traditionally food for Malay people, NASI LEMAK is lovedby all the people in Malaysia and Singapore.
Usually, if you order NASI LEMAK in commercial restaurant or chain restaurant or restaurant which does not really specialized in nasi lemak, the restaurant have already decide what to put on the rice.
But if you go to a restaurant whose specialty is NASI LEMAK, at most of the restaurant, you may be able to chose your toppings.
The toppings are usually displayed at the entrance of the restaurant. They usually put they rice on the place, and you point out the toppings you want.
There is another version of NASI LEMAK, called NASI KUNING.
In Malaysia and Singapore, they usually do understand English, so you should not have any problem ordering NASI LEMAK.
But just in they do not understand English, HERE ARE SOME
MALAY LESSON for you!
Minta Nasi Lemak=May I have Nasi Lemak.
Minta yang ini=May I have that one (please point the food when you say this)
Terima Kasih=Thank you
I guess if you know these sentences, you will get by to but you a NASI LEMAK.
NASI LEMAK is so popular in Malaysia and Singapore, that you can eat NASI LEMAK everywhere. For example, A
irasia, which, I would say, is the most successful
low cost airlines in Asia, they serve NASI LEMAK, too. And it looks like this.
Ok, may I introduce NASI LEMAK restaurants I recommend in Singapore, Kuala Lumpur and last but not least in NYC.
IN SINGAPORE
I do recommend this restaurant.
KUALA LUMPUR
Worung Senarnor restaurant office traditional style of NASI LEMAK. All the NASI LEMAK served here are good. But the most significant about this restaurant is their
Sambel or
Malaysian Chili Paste. I do know the recipe, but their Samble is good in your moth. It is pretty spicy, but it does not burn your mouth at all. I feel like I can eat many bowls of white rice only with their Sambe
l.
Their NASI LEMAK also can be served with
Pegedil, which is Malay style potate cake. I love their Pegedil with their NASI LEMAK. It is such a good combo.
NEW YORK CITY
when I feel like I can't wait till I visit Malaysia or Singapore, this is the place I fulfill my need for NASI LEMAK in NYC. Please go and try their food. I am telling you, not only NASI LEMAK, but the rest the food is wonderful there.
Ok guys, again, if you visit Malaysia or Singapore, try NASI LEMAK. I know you gonna like it, and see why all the local people of Malaysia and Singapore love NASI LEMAK.
Enjoy your day guys, and Bon Voyage.